Quick Yeasty Rolls

These are delicious, super easy to make and better than a lot of rolls purchased at stores.

3 TBSP margarine or butter
3 TBSP sugar
1 C hot water
1 PKG or 2 1/4 TSP active dry yeast
1 egg, beaten
1 TSP salt
2 1/4 C flour

Grease 8 - 12 muffin cups (I always make 12 they will be the size of a cupcake, give or take)
In a large bowl mix margarine (or butter), sugar and hot water
Allow to cool to around 100-110F and mix in yeast till dissolved
Mix in beaten egg, salt and flour (I usually add some spices or cheese during this step)
Divide dough into muffin cups and let rise till they are double the size (about a half hour or less)
Preheat oven to 425F
Bake for about 10mins